Finally got around to satisfying yet another of my random cravings (this time, for cheesecake) after what seemed like the longest time
Credit goes to X for being ever patient and sweetly pandering to my food whims and fancies, which I have to admit occur more often than not
Guess that’s what makes each foodie experience that much more enjoyable.
The venue of choice (and aptly named too):

What better way to enjoy a cheesecake than with a nice cup of tea
Preferably iced, given the current heatwave that has hit our shores.

(Iced Camomile Honey - $6.90; Iced Mango Tea - $6.50)
What got Papilles interested to drop by this cafe was their flavours of cheesecakes, many of which were ‘not-your-average’ cafe next-door varieties - think Peach Jelly Cheesecake, Walnut Cheesecake, Peanut Butter Cheesecake and even Creme Brulee Cheesecake (which unfortunately wasn’t available during our visit
).
A peek at the selection in their display counter and we each made our choice almost instantly

X’s weakness for vanilla revealed
(Vanilla Chocolate Chip Cheesecake - $7.50)
“Always veering toward the unconventional” - a personality reflected in my choice of cheesecake…

(Strawberry Oreo Cheesecake - $6.90)
Both cheesecakes were pleasantly yummy, though I felt the Strawberry Oreo stood out with its slight tartness which nicely complemented the cocoa, creamy oreo bits
Foodwise, Papilles was definitely satisfied and the ambience held a calming, serene aura from the eclectic collection of Victorian frames, miniature statues and chandeliers. My only grouse lies with their house-rule which insists that all customers order at least one item each; just make sure your dining companion(s) loves cheesecake as much as you do